Musk ox, caribou and muktuk are on the menu at UC grad Val Kreil's long-term care center in the arctic.
from University of Cincinnati News https://ift.tt/2wcMsL1
Saturday, May 5, 2018
UC Grad Helps Native Alaskans Enjoy Traditional Foods in Institutional Care
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment